Air Fryer Cherry Cream Cheese Croissants: A Delectable Treat in Minutes

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Indulge your taste buds with the delightful combination of flaky croissants, creamy cheese, and sweet cherries in these Air Fryer Cherry Cream Cheese Croissants. Quick to prepare and bursting with flavor, they're the perfect treat for any time of day.

Ingredients:

Gather these simple ingredients to make Air Fryer Cherry Cream Cheese Croissants:

  • Croissant dough
  • Cream cheese
  • Cherry pie filling
  • Egg wash (optional)

Instructions:

  1. Preheat the Air Fryer:
    Preheat your air fryer to 350°F (180°C) while you prepare the croissants.
  2. Prepare the Ingredients:
    Roll out the croissant dough and divide it into triangles. Spread a layer of cream cheese onto each triangle, then spoon some cherry pie filling onto the wider end of the triangle.
  3. Roll Up the Croissants:
    Starting from the wider end, roll up each croissant into a crescent shape, enclosing the cream cheese and cherry filling.
  4. Arrange in the Air Fryer:
    Place the croissants in the preheated air fryer basket, leaving space between each one to allow for even cooking.
  5. Air Fry Until Golden Brown:
    Cook the croissants in the air fryer for 8-10 minutes, or until they are golden brown and crispy on the outside.
  6. Serve and Enjoy:
    Remove the croissants from the air fryer and let them cool slightly before serving. These Air Fryer Cherry Cream Cheese Croissants are best enjoyed warm, with a cup of coffee or tea.

Prep Time: 15 minutes

Total Time: 25 minutes

Servings: Makes 6 croissants

With just a few simple ingredients and the magic of the air fryer, you can enjoy warm, flaky Air Fryer Cherry Cream Cheese Croissants in minutes. Whether you're craving a sweet breakfast treat or a delightful dessert, these croissants are sure to satisfy. Give them a try and treat yourself to a taste of indulgence!

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